Archive | Vegetables

1 large can Pork’n Beans 1 onion 1 cup dark Karol Syrup ½ lbs bacon- cut up 1 cup BBS Smokey Jalapeno Honey Sauce 1 Tablespoon dry mustard 1 Tablespoon Worchestershire ½ Cup brown Sugar Mix well and bake at 350° F for one hour or cook in crock pot

Fresh corn on the Cob Grilled and basted with BBS Smokey Jalapeno Honey Sauce Sweet, Smokey & Caramelized